Skip to content
Cart is empty
Reserve a Table

Weekdays from 11am

Lunch

Lighter midday plates for warmer days — fresh greens, citrusy ceviches, and patio-friendly bites.

Savory Eats

    Thai Wings 20.50

    Sweet Thai chili sauce, blue cheese dressing

    Add wing +4.25

    Ceviche 21.00

    Halibut, scallops, bay shrimp, cilantro-citrus marinade, house-made chips, guacamole
    Jerk Chicken 19.50

    Pineapple jicama salsa, wild greens

    Add skewer +4.50

    Caprese 17.50

    Heirloom tomatoes, fresh mozzarella, basil, mixed greens, balsamic reduction
    Cauliflower Bites 17.50

    White cheddar fried cauliflower with lemon butter, honey, pine nuts

Comfort Soups

    New England Clam Chowder cup 10.50 / bowl 13.50

    Classic creamy clam chowder with potatoes and bacon, served with oyster crackers.
    Soup of the Day cup 10.50 / bowl 13.50

    Ask your server about today's chef-selected soup.

Green Plates

    Taco Salad 19.25

    Chicken, shredded iceberg, black beans, corn, cheese, pico de gallo, avocado, tortilla chips, habanero ranch, sour cream
    Wild Seasonal Greens small 10.25 / large 14.25

    Organic wild greens, tomato, red onion, radish, cucumber, balsamic vinaigrette
    Bleu Cheese Salad small 10.75 / large 14.75

    Organic wild greens, pear, red onions, smoked almonds, bleu cheese dressing
    Classic Caesar small 11.75 / large 15.75

    Whole-leaf romaine, parmesan, garlic Romano croutons

Green Plate Additions

    Grilled chicken 8.50

    Marinated grilled chicken breast.
    Steak or salmon 10.50

    Grilled steak or wild salmon — your choice.
    Prawns 12.00

    Sautéed Pacific prawns.
    Bay shrimp 10.00

    Sweet, cold-water Pacific bay shrimp.

Lunch Fare

All sandwiches served on fresh bread from Seattle's Essential Baking Co. and Grand Central Bakery, with choice of soup, fries, or salad
    Bluwater Burger 21.00

    House-ground USDA Prime beef, smoked bacon, Tillamook cheddar, Dijon mayo, artisan bun
    Blu Prime Rib Dip 22.75

    Slow-roasted prime rib, melted swiss, horseradish mayo, au jus
    Chicken Caprese 19.00

    Balsamic reduction, fresh mozzarella, tomato, basil, pesto mayo on focaccia
    Fish & Chips 21.75

    Panko-crusted Northwest cod, fries, southern slaw

    Add fish +5.50

Hand-Tossed Pizzas

    Hunter-Gatherer 24.50

    Italian sausage, cremini mushrooms, mozzarella, roasted garlic, rosemary, pomodoro
    Margherita 21.75

    Mozzarella, Roma tomatoes, parmesan, basil, pomodoro
    Spicy BBQ Chicken 23.25

    BBQ chicken, serranos, red onion, cilantro, mozzarella
    The Greek 23.00

    Pesto, feta, mozzarella, capers, artichoke hearts, Roma tomatoes, kalamata olives

Please note

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please notify your server of any food allergies before ordering.